Ukrainian cuisine

Stuffed Cabbage Rolls

Stuffed Cabbage RollsUkrainian cuisine is a characteristic style of cooking, practice and traditions related to Ukrainian culture.  Many Ukrainian dishes by name and composition have much in common with the dishes of West Slavs. If you find yourself in a Ukrainian house, you will be fascinated by the sincerity of the hosts and the homemade food.

Ukrainian national dish «Pampushky»

Ukrainian national dish «Pampushky»Each country has his own traditions and customs. And Ukraine is no exception. Our country is famous for its cuisine, which stands out a variety of dishes and their taste and nutritional value. Ukrainian cuisine has a lot of recipes which are characterized by ease of cooking and delicious taste.

Ukrainian galushky

Galushky in Poltava / vpoltave.infoThe traditional Ukrainian cuisine is a big part of the Ukrainian heritage such as literature, music and art. It’s an invaluable achievement to be proud of. We have lots of different dishes you can try in every part of Ukraine. In this article I’ll tell you about a delicious meal from Eastern Ukraine. And it is “galushky” (“dumplings”).

Ukrainian Kutia

Ukrainian Kutia / banderovci.comKutia (Ukrainian: кутя) is a dish traditionally served on Christmas Eve dinner (also known as Svyata Vecherya) in Ukraine. Kutia was first mentioned in Primary Chronicle of Nestor the Chronicler in the beginning of the XII century. It is believed that good luck should come to every house where the traditional kutia is served.